Available in eight sizes: 1 quart, 2 quarts, 1 gallon, 2 gallons, 3 gallons, 4 gallons, 5 gallons, 10 gallons
100% American-made and available in eight sizes, Ohio Stoneware crocks are designed to be a culinary fixture in your kitchen. The ancient art of pickling and fermentation isn’t a passing craze. Its benefits to both health and cuisine are wildly recognized, and with the right tools, it’s an activity that’s easy to pick up. Built to stand the test of time, these workhorse crocks are versatile, and due to their hearty construction, you won’t have to worry about replacing them every season.
The classic fermentation crock
Ohio Stoneware crocks are manufactured with heavy-duty fermenting in mind. Made in the traditional manner, and they sport a clean look that easily compliments the home, pantry or deli counter. The straight sides and large lip make them easy to handle, while the thickness of the crock maintains temperature regulation during the pickling process.
Featuring lead-free, food-safe glazes, the crocks are oven, microwave and dishwasher safe, and their smooth surfaces are easy to wipe clean.
Useful both in and outside of the kitchen
The crocks are able to handle a wide variety of vegetables such as beans, cabbage, beets, cucumbers, peppers, tomatoes and turnips. Use it throughout the growing season to upgrade your vegetables into such favorites as sauerkraut and kimchi.
The crock’s design also makes it an excellent decorative element for non-fermenting needs. Use the larger crocks as umbrella holders, or keep one by the fireplace to organize kindling. The smaller ones are a fantastic container for dog biscuits or kitchen utensils.